vegaøyan world heritage
The island story
When the first humans came out to Vega in their leather boats 10,000 - 11,000 years ago, only three steep mountain peaks rose from the sea
Here, far out at sea, they established hunting stations around the steep islands and with Åsgarden furthest to the west as the main settlement. The sea level was then 80-85 meters higher than today. Vega was one of the first ice-free areas on the coast and there was plenty of fish and game.
When the ice melted after the last ice age
13,000 years ago, the pressure from the ice cap decreased. Slowly, the land began to rise.
The oldest settlement was a hunting and gathering community. Gradually, it developed into a society where animal husbandry and agriculture also became important.
The sea land is formed
Between 3,000 and 5,000 years ago, an entire archipelago of islands, islets and reefs slowly grew up from the sea on the shallow beach surface. When the low islands came into use around 1,500 years ago, it was initially as hunting stations for fishing, hunting and gathering. Eventually, more people saw the opportunity to settle on the large expanse of beach. People settled on the islands because their livelihoods were more secure there than inland, where crops were often exposed to bad weather. It was primarily the fish that provided food and income. The poor soil provided fodder for a couple of cows and some sheep. They also hunted seals and seabirds. The wild eider duck provided precious, soft eiderdown.
Relocation
Island rulers have changed through the ages: Around the 11th century, Viking chieftains had control over the islands. Later, the church and state became the owners of the land in Helgeland. The Catholic Church was the largest landowner until the Reformation in 1537. After the Reformation, the state confiscated most of the properties. In order to pay war debts, Frederick III had to mortgage large landholdings in Norway. As a result, Joachim Irgens had all the crown estates in Nordland seized. Lorentz M. Angell took over large parts of Helgeland after him. Around 1700, there was hardly a single freeholder in the islands; they were all tenants and crofters. The sharecroppers usually rented the land and had the income from it. The crofters also had a duty to work. The land rent was often paid with raw materials such as eggs and down. Around 1860, the great whitefish arrived on the Helgeland coast, creating work and optimism. After 15 years, it disappeared from the area. When homesteading ceased in 1928, several islanders had the opportunity to buy their land. Vega municipality is at its peak around 1900 in terms of population and fishing activity.
Relocation
Over 80 of the islands have been inhabited, some as far back as the 1400-1500s. After the war, the settlement pattern was set to change as the government felt that the three northernmost counties were not contributing enough to the gross national product. The way of life of the people on the islands was seen as backward and unprofitable for the state coffers. For the first time, the state would pursue a district policy aimed solely at northern Norway. The aim was to expand industry and bring the population together. The state provided relocation grants to those living on islands classified as outlying, and little by little most of the islands were depopulated.
The state's rural policy changed in line with the revolution in fisheries and the general modernization of society. Boats were modernized and people were no longer so dependent on living close to the fishing grounds. School policy also changed, making it more difficult to keep schools in peripheral areas in operation.
Schools in Hysvær and Skogsholmen were closed, boat and postal services were discontinued and people were offered relocation grants to move away from the islands. At the same time, structural changes were made to agriculture and fishing. Today, there are only permanent residents on the main island of Vega and the smaller islands of Ylvingen and Omnøy.
New activity
In recent years, a lot of positive things have happened in the old islands due to the new opportunities provided by the World Heritage status of Vegaøyan. The islands have been given a high international status, which has led to increased pride and attention. Financial subsidies for eider farming, preservation of the cultural landscape and restoration of buildings have been put in place. Houses are being restored, and in the downpours, landowners go out to the islands in May and June to maintain the old tradition of keeping eider ducks as livestock.
The number of birdwatchers has tripled from six or seven a few years ago to 18 in 2016. Others run businesses through fishing and tourism in the area. Islanders, local and central authorities are working actively to preserve and further develop the cultural landscape, life and work in the seascape.
Source
Vegaøyan World Heritage. Cultural history travel book by Inga E. Næss and Rita Johansen.